A new study from the Cornell Food and Brand Lab and the Getulio Vargas Foundation, shows that the top causes of food waste in such homes include buying too much, preparing in abundance, unwillingness to consume leftovers, and improper food storage.
https://taazakhabarnews.com/half-of-the-food-in-the-world-is-not-eaten-but-thrown-away/
https://taazakhabarnews.com/half-of-the-food-in-the-world-is-not-eaten-but-thrown-away/
No comments:
Post a Comment